If you’re suffering from allergies, you might also be facing the possibility of your holiday turning into a nightmare. This is because food allergies pose a real risk when we are travelling and rely on others for our meals.
It’s essential to draw a clear distinction between people who genuinely need gluten-free products to stay alive, and those who not.
Allergy Clinic founder dr. Marinda McDonald recently appeared on Carte Blanche to share her thoughts and expertise about gluten intolerance and the dangers of gluten exposure for patients with coeliac disease.
Finding out your child has an allergy can be an overwhelming experience. Not only do you have to manage them from a medical perspective, but there is that constant tug, that worry, that need to protect.
The recipe I chose was published in the most reputable allergy journal by an expert in the field whom I greatly admire. I was confident that if she can bake six cupcakes, so can I. What could possibly go wrong? Were the cupcakes going to be as hard as rocks? Inedible? I was willing to bake, fail, repeat until I got it right.
Air pollution is a reality most of us face daily. And while we all know it’s harmful to the environment and contributes to global warming, it also is essential to take note of how it affects people with allergies.